Cheddar and Bacon Potato Bake

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Stouffers Cheddar Potato Bake RecipeStouffers Cheddar Potato Bake RecipeHave you ever had a meal at a restaurant, someone’s house, or even a frozen dinner that you wanted to try to make yourself?  I’ve long thought I could recreate the Stouffer’s Cheddar and Bacon Potato Bake at home without having to buy it.  After reading the ingredients on the box, I decided that there was nothing extraordinary in the Stouffer’s recipe, just normal stuff that I always have in stock around my house.  Of course, I cooked mine in a slow cooker, but it could be cooked in the oven as well.  Make a whole slow cooker full for about the price of a serving for two.  Stouffer’s can freeze theirs, so why can’t I?  Make a huge batch and freeze it up in containers the perfect size for your family.  Prep once and feed forever!  😉

 Cheddar and Bacon Bake     Cheddar and Bacon Potato Bake

Cheddar and Bacon Potato Bake

Prep time: 

Total time: 

Fan of the Stouffer's Cheddar Potatoes? You'll love the copycat recipe MS Do created called Cheddar and Bacon Potato Bake.
  1. Peel, wash, and cube the potatoes. Large cubes will take longer to cook, small cubes will cook faster. Add potatoes to slow cooker.
  2. Add Progresso Recipe Starters Cheese to the slow cooker.
  3. Season to taste.
  4. Chop the bacon, fry. Add the bacon to the potatoes. Add bacon grease, if desired. Discard grease otherwise.
  5. Mix all ingredients together.
  6. Cook covered in slow cooker about 2.5 hours on high.
  7. Add cheese from the First Taste pack. Cooked another 30-45 minutes.
  8. Top with the bacon breadcrumb mixture.


  1. […] I love bacon and no backyard BBQ is complete to me without some so why not combine bacon and potatoes into a Cheddar Bacon Potato Bake. […]

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